Seafood

Appetizers
4 Camini platter
Raw seafood platter
(Tuna Tartare, Salmon Carpaccio, 2 Scampi, 2 Sicilian Red Prawns, 1 Oyster)
Trio of Raw Fish with Burrata Pugliese
(Tuna Tartare, Salmon Carpaccio, Shrimp)
Cold platter
(seafood salad, smoked swordfish, smoked salmon, shrimp cocktail)
Mixed sauté
(mussels and clams)
Golden Seafood Mix
(Mussels au gratin, Fried Calamari, Scallops au gratin)
Tuna Tartare
Seafood Salad
Smoked Salmon with Crostini
Oysters
Shrimp Cocktail
Scallops au gratin (3 pieces)
Warm Octopus with Potatoes, Cherry Tomatoes, and Taggiasca Olives
Poached Baby Octopus
Fried Calamari

First Courses 
Neptune spaghetti (min. 2 people)
(Seafood, Mussels, Clams, Shrimp, Fresh Cherry Tomatoes)
Spaghetti with clams
Fisherman’s risotto (min. 2 people)
Crabmeat pasta
Lobster linguine (min. 2 people)
Mezzi paccheri pasta with calamari, crayfish and fresh cherry tomatoes
Scialatielli pasta "allo Scoglio" (min. 2 people)
Salmon tagliolini pasta
Seafood linguine pasta with scampi baked in foil (min. 2 people)
Homemade tagliolini pasta with crayfish and zucchini

Second Courses 
Mixed grilled fish platter
(1 prawn, 1 scampi, 1 small cuttlefish, monkfish and slice of sea bass)
Fish stew (min. 2 people - by reservation only)
Oven-baked brill with potatoes and artichokes (min. 2 people)
Grilled or Meunière Sole
Salt-Baked or Grilled Sea Bass
Oven-Baked Sea Bass with Potatoes, Artichokes, and Cherry Tomatoes
Grilled Prawns and Scampi
Grilled Prawns
Grilled Octopus with Creamed Potato Soup
Grilled Cuttlefish
Fried Calamari
Mixed Fried Fish
Marinara-style or lemon-dressed mussels
Grilled Swordfish Steak
Baked Monkfish au gratin
Fresh Tuna Steak